On weekdays, Härmän Rati serves lunch and seasonal á la carte dishes are possible to order as well. Härmän Rati offers a variety of restaurant and banqueting services.

All food is prepared by hand from beginning to end, honouring the freshness and genuine flavours of the ingredients. The log walls, which are almost 100 years old, and the traditionally-styled furnishings provide impressive surroundings for many kinds of festivities. The facilities are fully accessible.

In the main dining room, buffet dinners can be arranged for about 80 guests and sit-down dinners for about 60. Festive events can be planned and implemented flexibly, taking the customer’s wishes into account.